Premium Spanish Tuna Loins in Olive Oil (Ventresca de Bonito del Norte) - 110g Can - Gourmet Canned Fish for Salads, Tapas & Mediterranean Recipes

I tried:5.1 stars: Ortiz Ventresca de "Bonito del Norte" (Atlantic albacore = white tuna), line & wild caught, in quality olive oil, product of Spain = this product5 stars: Cuca Ventresca de "Bonito del Norte" (Atlantic albacore = white tuna), wild caught, in quality olive oil, product of Spain4.6 stars: Zoe Ventresca Atlantic yellowfin tuna in quality olive oil, product of Spain4.5 stars: Ortiz "Bonito del Norte" (Atlantic albacore = white tuna), in quality olive oil, product of Spain (factor 2 cheaper because not ventresca, but very tasty)3 stars: Callipo Pacific yellowfin tuna underbelly in olive oil hand packed in Italy….1 star: Genova yellowfin tuna, in olive oil, canned in Thailand pretending to provide “distinctive mediterranean taste” - I don't like the taste and the fake pretense of Italian origin